10 Best Steakhouses in Mazatlan

Best steakhouses in Mazatlan
Estimated Read Time: 6 minutes

Just a few short years ago it was nearly impossible to find a good steak in Mazatlan. Today we still lack an abundance of true “steakhouses”…. but that doesn’t mean we can’t find a great cut of beef!

From the legendary wood-fired creations at San Juan Leñero Asador to the authentic Argentinian flavors sizzling at El Bife Parrilla Argentina, Mazatlán’s culinary scene has quietly cultivated a surprising selection of restaurants serving seriously impressive cuts of beef.

Even hidden gems like Rosmani, with their unique Italian twist on steakhouse classics, will have your taste buds doing the tango. I love a good steak and this guide will lead you to mouthwatering steak experiences that get out of the traditional bland ex-pat hot spots….

10 Best Steakhouses in Mazatlan (2024 Update)

Mazatlán offers more than just seafood. Dive into this list of the city’s top steakhouses, from hidden gems to fiery grills. Find your perfect cut, insider tips, and tempting photos – your steak adventure awaits!

No more intro needed…. Here’s our top steakhouse in Mazatlan….

Tomahawk Ribeye Charros Mazatlan
Image: Charros

#1 Charros Fuego y Parilla

Mazatlán’s Charros Fuego y Parilla reigns supreme as my #1 steakhouse in Mazatlan! This Avenida Marina gem boasts a tomahawk ribeye that’s a carnivore’s dream – juicy, flavorful, and perfect for sharing (or maybe not!).

This is a classic steakhouse at it’s best. There is a reason the locals go here to celebrate!

But beyond the star attraction, fresh seafood, delicious pastas, and even a classic burger round out the menu, ensuring something for everyone.

The warm ambiance, friendly staff, and diverse options solidify its place as a Mazatlán must-try for any red meat lover!

Recommended Dish: Tomahawk Ribeye to Share

Ribeye a la brasa Casa Artois Mazatlan
Ribeye a la Brasa

#2 Casa Artois

Finally made it to Casa Artois after months of waiting for warmer weather, and WOW! Nestled in the hills with a breathtaking view stretching from Stone Island to the Pacific, it’s the perfect setting for a special occasion.

Artois is not your typical / classic steakhouse. It is more of a dining experience with top notch beef and unparallel views of the city.

While I missed this season’s menu (apparently the chef changes it six times a year!), the steaks were true stars as promised.

Beyond the incredible food, the curated liquor and wine selection impressed, even if it wasn’t extensive. This hidden gem is definitely worth the trip – the views, the food, and the unique seasonal menus make it a Mazatlan must-try!

Recommended Dish: Ribeye

Image: Alto Fuego Facebook

#3 Alto Fuego

Step into Mazatlán’s culinary future at Alto Fuego, the latest brainchild of renowned chef Hector Peniche (Hector’s Bistro). Nestled on the roof above / enter through Via Condotti, this restaurant takes your taste buds on a dynamic journey with its ever-changing menu.

While the options evolve daily, one thing remains constant: sizzling perfection.

Their legendary ribeyes and anything kissed by the grill are guaranteed to please. Embark on this culinary adventure and discover why Alto Fuego is quickly igniting Mazatlán’s dining scene!

Recommended Dish: Ribeye

Perfect Ribeye at San Juan Lenero
Image: Carlos Reyes

#4 San Juan Leñero Asador

Mazatlán’s steak scene just got fiercer with the arrival of San Juan Leñero Asador! This newcomer in the marina district aims for the top spot, and let me tell you, it’s a serious contender. Another new “classic” steakhouse style restaurant San Juan Lenero – impresses!

Their perfectly seasoned ribeyes and showstopping tomahawks sizzle, while surprisingly delicious ravioli prove their culinary prowess extends beyond grilled delights.

But the experience isn’t just about the food – the top-notch ambiance sets the stage for a memorable night out. So, whether you’re a carnivore craving perfection or seeking a well-rounded dining experience, San Juan Leñero Asador deserves a visit. Your taste buds (and Instagram feed) will thank you!

Recommended Dish: Tomahawk Ribeye

Ribeye at Capitolo Mazatlan
Image: Aaron Schoenack

#5 Capitolio

Mazatlán’s steak scene welcomed a new contender, and Capitolo is making a serious impression. This contemporary restaurant tantalizes with perfectly cooked cuts of meat, from flavorful aguachile to a juicy, seasoned-to-perfection ribeye.

But the magic doesn’t stop there. Fresh salads, decadent desserts, and a well-curated wine list elevate the experience.

And to top it off, happy hour cocktails are 2-for-1, making it even more enticing. So, whether you’re a seasoned steak connoisseur or simply seeking a delicious and stylish dining experience, Capitolo is a must-try! **CURRENTLY CLOSED FOR RENOVATION** PLEASE CHECK WITH RESTAURANT FOR REOPENING INFORMATION

Recommended Dish: Ribeye

Filete Mignon - From Rosmanti
Image: Pamela Melendrez

#6 Rosmaní

Mazatlán’s culinary scene gets a sophisticated shot of Texas with Rosmani, a newcomer determined to tantalize your senses.

This refined haven elevates the diner experience, showcasing the best of Sinaloan gastronomy: fresh seafood and succulent cuts of meat, a true surf and turf paradise.

Immerse yourself in the stylish ambiance and attentive service as you embark on a culinary journey. Let the expert sommelier guide you through perfect food pairings, enhancing each bite with the ideal wine.

A unique and unforgettable dining experience in Mazatlán, Rosmani awaits to orchestrate a masterpiece on your palate.

Recommended Dish: Ribeye Akaushi

Image: Mats Fagerlund

#7 El Pargo y Vaca

Consistency and excellence define Pargo y Vaca, a Mazatlán grill that never disappoints. My perfectly cooked filet mignon (no A1 needed!) and the delicious grilled octopus and shrimp were testaments to their culinary skills. Also one of the better places to grab a rack of ribs!

From exquisite food (5/5) to impeccable service (5/5) and a delightful atmosphere (5/5), Pargo y Vaca delivers an unforgettable dining experience. So, if you seek grilled perfection in a charming setting, look no further!

Recommended Dish: Surf and Turf

Image: Alberto Zatarain

#8 El Bife Parrilla Argentina

Craving authentic Argentinian flavors in the heart of Mazatlán’s vibrant Plaza Machado? El Bife Parrilla Argentina hits the spot!

This gem sizzles up more than just the atmosphere – their steaks are consistently good, solid cuts, cooked to perfection over an open flame.

Pair your protein with classic sides like baked potatoes or opt for something different like their fettuccine alfredo. Not as good as some of the others on our list but with reasonable prices and delicious food in a great location, El Bife is a must-try for any meat lover exploring Mazatlán. Buen provecho!

Recommended Dish: Ribeye

Beef skewer - La Charrascara Mazatlan

#9 La Churrascaria Do Brasil

Mazatlán’s meat-lovers rejoice! La Churrascaria Do Brasil, a carnivore’s heaven, serves up authentic Brazilian rodizio-style goodness on the 2nd level of the Camino al Mar shopping center. Opened last year, this newcomer tantalizes taste buds with an all-you-can-eat feast of sizzling cuts brought straight to your table.

Not a traditional steakhouse, but if you’re a carnivor lover like I am – you understand why it had to be added to a best steakhouse list!

From flavorful picanha to juicy chicken thighs, each skewer is a celebration of grilling mastery. So, unleash your inner carnivore and embark on a delicious journey through Brazilian flavors at La Churrascaria Do Brasil – your meat cravings won’t be disappointed!

Recommended Dish: All you can eat

Image: Erik Sierra

#10 Casa 46

Casa 46 is my favorite restaurant in Mazatlan and while it is neither a traditional steakhouse and has other dishes I prefer to a ribeye here…. They do have one of the best steaks in town.

As with every dish here – the presentation is as beautiful as the view overlooking the bustling Plaza Machado.

It’s the perfect spot for a romantic evening or a special occasion, where the ambiance and the food weave a magical spell that lingers long after the last bite.

Recommended Dish: Braised Pork Belly or Duck Enchiladas (Prime Ribeye for Steaks)

Wrap Up

Forget the surf, carnivores, Mazatlán has sizzle waiting for you too! This list may not be overflowing with classic steakhouses, but hidden gems like San Juan Leñero Asador with their wood-fired masterpieces and El Bife Parrilla Argentina‘s authentic Argentinian grills prove Mazatlán knows how to do meat right.

Don’t underestimate little gems like Rosmani either, their Italian twist on steakhouse classics will have you coming back for more.

This roundup is just a taste of the diverse options beyond the beach. Mazatlán’s culinary scene is constantly evolving, so keep your eyes peeled for new contenders joining the steak game.

P.S. Remember, this is just a taste of what Mazatlán offers. Check out our “50 Best Restaurants in Mazatlán” to discover even more culinary delights!

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